The city of Szeged was never considerable wine-growing place despite lurking capitals and the arbours giving the shade in the little gardens, accommodated successful wine merchants for a long time on the other hand. In the times before the big flood more dozens a Szeged citizen paid a respectable tax after his incomes originating from the wine shop. Before the Turkish and from the Szerém vineyard Szeged the wine, interesting one was transported on a manner through Tokaj, into the highlands citizen cities.
The wine bought up was stored in huge cellars in the downtown of Szeged, from where they set out with carts, and good one Tokaji was transported into this area in order for them not to come back with an empty hand. Maybe unwittingly, but the city preserves the tradition: the local people_nation bulk educated drunkard, and they sound with an acknowledgement on most wine-growing regions today the borfrom the preparedness of a understanding Szeged audience.