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Azienda Agricola Casanova Pejo

Tipycal cellar where the farmers from Pejo- Trentino, keep the cheese and speck to preserve and to get the right taste.

Il "volt" dove l'azienda Casanova custodisce i formaggi e i salumi per la stagionatura.

Pejo, Trentino, Italy

Copyright: Giuliano Bernardi
Type: Spherical
Resolution: 6000x3000
Taken: 30/07/2011
Загружена: 30/07/2011
Обновлено: 27/06/2014
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Tags: azienda-agricola-casanova-pejo; volt; cellar; cantina; invecchiamento; stagionatura; formaggio; salumi; speck; peio; val-di-pejo; contadino; farm; tipycal-food; prodotti-tipici
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Trentino-Alto Adige/Südtirol consists of two provinces: Trento and Bolzano-Bozen. The region was part of Austria-Hungary (and its predecessor, the Austrian Empire) from 1815 until its annexation by Italy in 1919. Together with the Austrian state of Tyrol it is represented by the Euroregion Tyrol-South Tyrol-Trentino.More informations on Wikipedia